Sunday, July 12, 2015

Stir Fried Cucumber with Eggs, Fresh Mushroom, Carrot and Coriander

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Stir Fried Vegetable (Chinese Kai Lan) with Chicken Breast and Baby Corn

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Stir Fried Zucchini with Salty Pork

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Stir Fried Petai with Fried Mackerel in Black Beans, Tomato, Coriander and Onion

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Stir Fried Spaghetti with Red Cabbage

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Stir Fried Eggs with Tomato and Sausage

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Stir Fried Sponge Gourd with Eggs (丝瓜)

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Stir Fried Cabbage with Chili, Onion, Coriander and Fresh Mushroom

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Stir Fried Petai with Carrot, Fresh Mushroom, Asparagus, Onion and Fermented Bean Paste

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Stir Fried Cabbage with Vegetarian Abalone

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Stir Fried Turnips with Sesame Oil

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Stir Fried Assorted Vegetables (Petai, Red Chili, Carrot,Broccoli, Capsicum, Tomato)

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Stir Fried Petai with Fresh Tomato, Fresh Mushroom, Chili, Onion and Dried Beancurd stick

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